PLANT-BASED AND FOOD-GRADE
OUR BUSINESS
Did you know that what prevents your low-fat margarine from separating also prevents the packaging from sticking to the machinery during production or collecting dust while sitting on the supermarket shelf? Whether you call it an emulsifier or an anti-static additive, the performance of these plant-based tools makes a crucial difference.
Since inventing the emulsifier in 1917, Palsgaard has continued to develop and explore the use of these plant-based additives across multiple applications, ranging from food to personal care and polymer additives, helping producers to deliver quality products that meet stringent demands from regulatory bodies, customers and consumers.
Three trends dominate the polymer business today: Food safety, sustainability and product optimisations. While simple in the eyes of consumers, a lot of thought goes into formulating, producing and handling plastic products - all with the three trends in mind.
Palsgaard’s Einar® series of functional additives for masterbatches and polymer applications are based on food-grade vegetable oils such as sunflower oil, rapeseed oil and RSPO-certified palm oils and are produced with a strategic focus on reducing our energy consumption and our CO2-emissions.
With Einar®, you can market your packaging solutions and masterbatches with a sustainable profile while retaining the efficiency and attractive appearance of your products.
Einar® was chosen as the brand name for our polymer additives as a tribute to Einar Viggo Schou, who founded Palsgaard in 1919. From the beginning, Einar Viggo Schou laid down a set of social and corporate values we continue to follow at Palsgaard today. In naming our polymer product range after him, we invoke his legacy of innovation, dedication and responsibility towards the world around us.
With production in Denmark, the Netherlands and Malaysia, Palsgaard covers most of the globe – and at our dedicated polymer application lab in Denmark our scientific staff and product specialists are always ready to assist you in developing and testing new polymer applications.
PLANT-BASED AND FOOD-GRADE
PLANT-BASED AND FOOD-GRADE
PLNT-BASED AND FOOD-GRADE
PLNT-BASED AND FOOD-GRADE
PLANT-BASED AND FOOD-GRADE
PLNT-BASED AND FOOD-GRADE
PLANT-BASED AND FOOD-GRADE
PLNT-BASED AND FOOD-GRADE